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Western Style Fillet/Butcher(Yo-Deba)

The Yo-deba is the Western version of the traditional Japanese Deba. It can be used for cutting meat with bones, fish and cutting half frozen food. Yo-debas have a similar weight to Western chef knives, with the added benefit of a blade that is sharper and stays sharper longer.

10 Item(s)

per page

Set Descending Direction

Glestain Indented-Blade Sole Knife

Glestain Indented-Blade Sole Knife
€176.00

Suisin Inox Western-Style Yo-Deba

Suisin Inox Western-Style Yo-Deba
€165.00

Nenox Desert Iron Wood Yo-Deba

Nenox Desert Iron Wood Yo-Deba
€568.00

Nenox Green Bone Handle Yo-Deba

Nenox Green Bone Handle Yo-Deba
€660.00

Nenox Brown Bone Handle Yo-Deba

Nenox Brown Bone Handle Yo-Deba
€660.00

Nenox Blue Bone Handle Yo-Deba

Nenox Blue Bone Handle Yo-Deba
€660.00

Nenox Red Bone Handle Yo-Deba

Nenox Red Bone Handle Yo-Deba
€660.00

Nenox G-Type Yo-Deba

Nenox G-Type Yo-Deba
€275.00

Nenox Corian Yo-Deba

Nenox Corian Yo-Deba
€477.00

Togiharu Inox Steel Yo-deba

Togiharu Inox Steel Yo-deba
€177.00
   

10 Item(s)

per page

Set Descending Direction