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Couteau à pieuvre pointe ronde (Takobiki)


The round tip of these Takobiki-style knives make them ideal for working with octopus which not only has a difficult and diverse shape, but also likes to curl up on itself as it cooks. This tip is uniquely suited to handle octopus. Available in both highest-quality Shiro-ko and Ao-ko steel, and in left-handed versions, these handmade Japanese knifes are some of the very best in the world and you won't find a better one for working with octopus, a growing favorite in restaurants across the country.


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Nenohi Shiro Honyaki Sakimaru Takobiki

Nenohi Shiro Honyaki Sakimaru Takobiki

1 630,00 €
Suisin Shiro-ko Honyaki Sakimaru Takobiki

Suisin Shiro-ko Honyaki Sakimaru Takobiki

1 732,00 €
 

2 article(s)

par page

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Par ordre décroissant